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  4. Hangzhou Prices: Do Locals Even Blink at How Insane This Is?!

Hangzhou Prices: Do Locals Even Blink at How Insane This Is?!

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  • K Offline
    K Offline
    Ken Fahey
    wrote last edited by
    #10

    @momo It feels about the same as where we are, maybe a tad pricier, which is understandable since it's a big city with lots of famous attractions.

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    • C Offline
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      Cathy Gulgowski
      wrote last edited by
      #11

      Today in Liangzhu Nuancun, I bought a single cucumber for 18 yuan – that's 20 yuan per jin (approx. 500g)!

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      • S Offline
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        Sammy Schiller
        wrote last edited by
        #12

        The cost of living is indeed much higher. Compared to other second-tier cities (excluding places like Shanghai), it's probably about a third more expensive. And it's about 50% more expensive than small fourth or fifth-tier cities like my hometown. Take groceries, for example. Back home, a little over 1,000 yuan a month is enough. In Hangzhou, even if I'm frugal and often grab discounted veggies at night, it still costs around 2,500 yuan a month. If I don't bother with deals and just buy regular produce and meat, groceries alone can easily top 3,000 yuan. However, food delivery is cheaper here than in my hometown because the delivery business is more developed. There are often no delivery fees and plenty of discount coupons. Back home, there are few discounts, and delivery fees are high, possibly because fewer people order takeout in smaller cities, leading to higher labor costs. Take bread, for instance. In my hometown, a really good bakery sells loaves for 7-8 yuan each. Some smaller items, like Japanese red bean buns, are 10 yuan for five or six. Egg tarts are 1-2 yuan each, or 3-4 yuan at pricier shops. But here in Hangzhou...

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        • L Offline
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          Lucia Feest
          wrote last edited by
          #13

          Here in Hangzhou, any decent bread costs at least 18 yuan. A loaf of toast can be 20-30 yuan in some places. Anything with cream filling is ridiculously expensive. The 'cheaper' egg tarts are 5-6 yuan each, some go for 8-9 yuan, and I recently saw one for 12 yuan! It's gone in two bites and so simple – no idea why it's priced so high.

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          • M Offline
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            Marc Price
            wrote last edited by
            #14

            @一個禮拜 @水平乌鸦吱吱力 @悲伤煎蛋特工 @巡航中的无人机 That's exactly how I feel!

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            • M Offline
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              Melinda Wilderman
              wrote last edited by
              #15

              Is this Japan or what? (referring to prices)

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              • D Offline
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                Dr. Wade Boyer
                wrote last edited by
                #16

                Mantou (steamed buns), shredded pancakes... these aren't staples for us Southerners. Maybe they're expensive due to scarcity? You should use the price of a bowl of rice as an example instead.

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                • M Offline
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                  Madeline Hermann III
                  wrote last edited by
                  #17

                  Rice is expensive too. For 2-3 yuan, you get less than what 1 yuan gets you in Jinan.

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                  • D Offline
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                    Dr. Lance Glover
                    wrote last edited by
                    #18

                    No wonder I always say 'What a bargain!' whenever I travel.

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                    • F Offline
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                      Frank Cole
                      wrote last edited by
                      #19

                      Zhejiang people just have a knack for finding great deals when they travel.

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