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Hangzhou? Seriously, Don't.

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hangzhou
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  • L Offline
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    Lula Schmidt
    wrote last edited by
    #8

    Any recommendations for authentic spots?

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    • K Offline
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      Kay Oberbrunner
      wrote last edited by
      #9

      Seriously, if you're just going to complain about Hangzhou, then don't bother coming. Hangzhou locals would really appreciate it (sarcastically).

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        Howard Legros
        wrote last edited by
        #10

        @BigZ @RichWomanBoss Exactly! What kind of psychological need does trashing Hangzhou fulfill for them?

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          Rafael Rau
          wrote last edited by
          #11

          ...To be honest, I think Xinfeng Snacks are tastier than general Hangzhou cuisine.

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            Miss Alison Collier
            wrote last edited by
            #12

            I took my friend to Xinfeng, and she found it too salty.

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            • L Offline
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              Lula Turner
              wrote last edited by
              #13

              It's true there's a lot of bad food in Hangzhou, but the really terrible dishes are often from so-called 'out-of-town' chefs/restaurants that couldn't make it back home and are just trying to fool people here.

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                Dr. Mandy Walter-Reichert
                wrote last edited by
                #14

                You've got a point.

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                  Faye O'Conner
                  wrote last edited by
                  #15

                  So, any recommendations for good noodle shops?

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                    Jeannie Parisian
                    wrote last edited by
                    #16

                    Hmm, I haven't really explored many new places myself. I've mostly stuck to popular, well-known spots. You should probably ask the locals in the comments, hahaha! I'm actually from Wenzhou.

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                      Leticia Ritchie
                      wrote last edited by
                      #17

                      Any recommendations for local Hangzhou dishes? Besides fish, though – I can't eat fish, got a bone stuck once and now I'm scarred by it.

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                        Danielle Purdy-Weimann
                        wrote last edited by
                        #18

                        Crispy Pork Intestines, Duck Stew with Dried Bamboo Shoots, Braised Pork Belly, Scallion-Wrapped Dough Fritters (Cong Bao Hui'er)... Go try them at Baozhongbao.

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                          Ms. Wanda Kilback
                          wrote last edited by
                          #19

                          I've been here for 6 days. Initially, I also felt it was a bit of a 'food desert.' But yesterday, I tried Hangzhou cuisine for the first time, and the Vegetarian Rolled Chicken (Su Juan Ji) was delicious! I plan to try more today. Maybe it's because I'm from northern China, but I don't find West Lake boring at all. I spent three days just exploring the nearby attractions (I take my time and sometimes just sit and enjoy the breeze). I've also checked out a few different night markets on various evenings, and they were fantastic to wander through. I could happily spend two hours at the City Balcony just chilling and enjoying the breeze. Everywhere I've been is so clean, the people seem really upbeat, and there are so many pretty, fair-skinned young women – I'm seriously envious! Hangzhou is truly my favorite tourist city I've visited so far.

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                            Pamela Miller
                            wrote last edited by
                            #20

                            It feels like the kind of place that's perfect for leisurely strolling. It's not really for those who just snap a photo and leave, because there's just too much to see to rush through it.

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