Shanghai's Grossest Eats & Rip-off Prices: My WTF Warning List!
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Huoshaoyun's dishes are all a bit weird. I couldn't figure out why it's so popular and always has a line, except maybe for their copper pot braised chicken?
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If you think it's delicious, please just ignore this comment. If you want to argue, please start a new thread.
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Whenever I see posts like this, I always check the comments for 'Shanshiliu'. If no one's mentioned it yet, then let me be the one: Shanshiliu!!!
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LMAO! Any dishes to avoid? That sour soup fish I had was truly awful.
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Haling Bullfrog Noodles – way too salty.
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Upvoted. The problem isn't just that it's salty; it's also just plain bad. Beyond the saltiness, there's no other flavor – not fragrant, no real depth, and it even leaves a pasty feeling in your mouth...
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A Long Time Ago Lamb Skewers... terrible value for money... and not even that tasty.
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They are indeed a bit on the pricey side...
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Yeren Xiansheng (Mr. Wildman) – doesn't taste like authentic gelato.
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Very mediocre.
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NiuNew Sukiyaki!!!! Way too sweet… and both my friend and I had explosive diarrhea afterwards. Who else understands the agony of a terrible stomachache while rushing for the last subway, too scared to get off?
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Ditto! After eating there, the pain was so bad I couldn't leave my house for three days.
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Has anyone mentioned Gelaoguan? Seems like they've all closed down now. I've never had such a 'bland' hotpot in my life.
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It was actually really good when it first opened, but there are way fewer branches now.
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Sawada's dorayaki.
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Seconded! It practically choked me. I never want to eat dorayaki again.
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I'm going next Thursday. Any good recommendations?
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Is it too late...?
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Micang Pop – strong eggy smell, and the service was terrible too.
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Is that the one on Huaihai Road?